Skip to content

    • Food Technology

    During food technology this term we tasted, designed and then made scones. 

    First, we tried and then included many different ingredients such as: 

    • Raisins 
    • Olives 
    • Sweetcorn 
    • Sun-dried Tomatoes 
    • Mixed herbs 
    • Cheese 

    food-technology

    5A

    food-technology

    5P

    food-technology

    Cookie Policy